Bacterial Transfer from Hands While Eating Popcorn
نویسندگان
چکیده
منابع مشابه
Bacterial Agents Isolated from Wards’ Environment and Staff’s Hands in Yahyanejad Hospital, Babol
Abstract Background and Objective: Nowadays, nosocomial infection is one of the greatest problems in hospitals. Normal flora of staff’s hands and the bacterial agents on the surface of medical equipment can become progressively colonized with potential pathogens during patient care. This study was carried out to determine the bacterial agents existed on staff’s hands and in the wards of ho...
متن کاملDoes peanut butter transfer from hands to sports equipment?
Methods Baseline samples were taken from a previously used basketball and the hands of an avid basketball player. Five mL of peanut butter was applied to her hands and wiped with a commercial paper towel. The basket ball was dribbled for 5 minutes. Her hands were subsequently washed with regular soap and water. She then played with the potentially contaminated ball for another five minutes. Bot...
متن کاملAsymmetrical transfer of braille acquisition between hands.
Two experiments are presented which demonstrate asymmetrical transfer for tactual recognition of individual braille letters in sighted subjects, a task usually associated with right hemisphere specialization. Right-handers were studied in Experiment 1, left- and right-handers in Experiment 2. Poor transfer of training from the right hand to the left hand was observed for right-handed subjects i...
متن کاملbacterial agents andantibiogram of most common isolated organisms from hands of surgical team members after scrubbing
introduction: many post-surgical wound infections in hospitals cause morbidity and morality of patients and these are usually transmitted via hands of surgical personnel. the aim of the present study was to detect and antibiogram the bacterial agents following scrubbing of hands of surgical personnel before operation. methods: hands of 134 personnels of operation room were swabbed following scr...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Food and Nutrition Sciences
سال: 2015
ISSN: 2157-944X,2157-9458
DOI: 10.4236/fns.2015.615139